Southern Smoked Salmon & Cornbread

These last lazy days of the year, I’m blessed to be on vacation. My office is closed between Christmas and New Years and, boy, is this break right on time. I take the week really relax, which is much easier to do when you know no one else is “at the office” sending emails that…

A Summer Fruit Cake to Remember

July into August is prime time for stone fruits in the mid-Atlantic region. I can always tell when we’re at peak season when my Hungry Harvest boxes start to come brimming with plums, nectarines and pluots (a cross between a plum and an apricot). I’m talking dozens each week. And while my oldest–and sometimes my…